Raised in the pure waters of Tierra del Fuego, Toppits premium-quality Atlantic Salmon comes from a sustainable and an all-natural environment, antibiotic and pesticides free. Sourced from low and stable water, it has a unique, rich flavour with succulent buttery profile. Its firm yet delicate texture melts in your mouth, offering a superior eating experience. 

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Features and Benefits:

• Raised in pristine icy cold waters in Alberto De Agostini National Park

• Isolated from pollution and outbreaks of disease

• 100% antibiotic free

• Free of growth hormones and steroids

• ASC Certified Sustainable

• Year-round supply

• Succulent buttery profile with nice marbling and delicate texture

• Consistent sizing

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