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Garlic & Herb Shrimp
Ingredients:
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1 340 g Bag of Toppits Raw Shrimp
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2 Toppits Garlic Pop Herb cubes
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3 Toppits Basil Pop Herb cubes
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3 Toppits Dill Pop Herb cubes (parlsey or cilantro can be substituted, if desired)
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1/3 cup of olive oil
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Juice of 1/2 lemon
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Salt & Pepper to taste
Directions:
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Pop cubes into olive oil & lemon juice and wait 2 minutes for them to defrost. Add salt and pepper to taste. Blend together and toss the shrimp to coat.
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Let marinate for 5-10 minutes and sauté in a med-high pan until shrimp curl and turn pink, approx 4-5 minutes.
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Enjoy over pasta, with rice or on a salad.
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