Garlic & Herb Shrimp Pasta

 

Ingredients:

• 2 tablespoons olive oil

• 1 lb Toppits Raw Peeled & Deveined Shrimp, thawed

• 2 Toppits “Pop Herbs” Parsley Cubes, or 2 teaspoons of fresh finely chopped parsley

• 2 Toppits “Pop Herbs” Garlic Cubes, or 2 cloves of garlic, chopped

• Salt and pepper to taste

• 1/2 cup Parmesan cheese, grated

• 1 package spaghetti noodles, cooked per the package instructions

 

Directions:

1. Heat olive oil in a saucepan over medium heat. 

2. Add shrimp, garlic, parsley, salt and pepper, and cook for 10 – 12 minutes, or until shrimp turn pink in colour. Remove shrimp from heat, and toss with drained spaghetti. 

3. Top with Parmesan cheese, and serve immediately.