A delicious gourmet-style burger made with 95% Pacific White Shrimp. Pacific White Shrimp offers a clean, sweet and mild flavour. Combined together with light seasoning of salt and pepper, this Shrimp Burger opens up a world of flavourful toppings like a sweet salsa, Asian law or tangy peanut sauce.

Enjoy with a healthy side of veggies or french fries.

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Features & Benefits:

• Mild shrimp flavour with light seasoning

• Made with 95% shrimp

• Perfect with any toppings like Asian slaw or sweet salsa 

• Individually quick frozen

• Consistent sizing

 

Ingredients:

Shrimp, modified tapioca starch, rice flour, enriched wheat flour, salt, sodium phosphate, parsley.

 

Cooking Instructions:

Prepare from frozen. Remove all packaging.

BARBECUE (For best results):

1. Brush grill with vegetable oil.

Preheat barbecue on medium heat.

2. Barbecue burgers, lid down,

for 4-5 minutes per side or until done.

FRY PAN:

1. Preheat 1 tsp of vegetable oil in a non-stick fry pan on

medium heat.

2. Cook burgers 4-5 minutes per side or until done.

NOTE: Cook until minimum internal temperature of 165°F (74°C) is reached.