Features & Benefits:

• Wild caught

• Sweet taste

• Bright red presentation

 

Special Handling:

Keep frozen until ready to use. Do not refreeze thawed shrimp.

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Thawing:

Thaw in refrigeration overnight. Use once thawed. Do not refreeze.

Note: Cook to an internal temperature of 165 °F (74 °C).

 

Pack(s):

13/15 Raw Argentinian Shrimp, Easy Peel, 454 g

16/20 Raw Argentinian Shrimp, Peeled and Deveined, 300 g

21/25 Raw Argentinian Shrimp, Easy Peel, 300 g

26/30 Raw Argentinian Shrimp, Peeled and Deveined, 300 g