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How do like your fish?

Fish come in all shapes and sizes. Which fish are you most interested in eating?

Dark and oil rich

Anchovies, Yellowfin Tuna, Herring, Boston Mackerel, Atlantic Salmon, Sardines, Skipjack Tuna Medium color and oil rich

Arctic char, Coho salmon, Mahi Mahi, Sockeye Salmon

White, lean, and firm

Alaska Pollock, Catfish, Grouper, Haddock, Cod, Halibut, BC Snapper, Sole, Striped Bass, Swordfish

White, lean, and flaky

Black Sea Bass, Euro Sea Bass, Euro Sea Bream, Flounder, Red Snapper, Tilapia, Rainbow Trout, Whiting

White, firm, and oil rich

Albacore Tuna, Chilean Sea Bass, Cobia, Lake Trout, Lake Whitefish, Pacific Escolar, Pacific Sablefish


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