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Battered Blue Cod

Wild caught in New Zealand, this crunchy and flavourful product offers a wide appeal. Mild tasting, these battered portions will satisfy even the pickiest of palates. The consistent portion sizing ensures 100% yield and no waste, in addition to requiring no labour. Whether deep fried or baked for a healthier application, Toppits Battered Blue Cod is sure to be a hit.

**36% less salt than our regular Battered Blue Cod Fillet Portions**

Features & Benefits:

  • Dual batter can be baked or deep fried adding versatility for different needs

  • 100% yield results in no waste and no mess 

  • Cost effective, as portion sizes are consistent and no labour is required

  • Trans-fat free, low in saturated fat and now with reduced sodium

Cooking Method Deep Fry:

Deep Fry at 360°F (182°C) for 7 to 8 minutes. Convection Oven: Bake at 420°F (215°C) for 25 to 30 minutes.

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