Experience traditional pub-style fish and chips with Toppits Brew ‘n’ Battered Cod. Coated with a delicious beer batter, this consistent product is sure to turn heads with its amazing plate presentation. Easy to use, simply place the frozen product into a deep-fryer and cook until golden brown. With no mess, no waste and no labour required, this product couldn’t be more efficient. Your customers will love the home-style look and taste of this

English classic!

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Features & Benefits:

• Unique batter with a delicious beer flavour, crispy texture, with a natural bite.

• 100% yield results in no waste and no mess.

• Cost effective, as portion sizes are consistent and no labour is required.

• Easy to use product: simply deep fry from frozen state until golden brown and serve.

• Marine Stewardship Council® certified sustainable

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Cooking Instructions:

Deep Fry: Deep fry from frozen state at 360 °F (180 °C) for 5 minutes (4oz) or 7-10 minutes (10oz) or until golden brown.

Conventional Oven: Oven bake the 4oz portion from frozen at 400 °F (200 °C) for 30 minutes, turning fish at 20 minutes to ensure crisp coating. Cooking times will vary by type of oven used. Cook to an internal temperature of 158°F (70 °C).

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