Our Brew 'n' Battered Haddock Fillets are our most popular beer-battered fillets, always found in pub-style restaurants and healthcare homes as their weekly fish-n-chip dish. The haddock is wild-caught and MSC certified. Flash-frozen to preserve their freshness, every cut maintains a consistent size. Coated in a unique and flavourful beer batter, these haddock fillets cook to perfection, with a delectable golden and crispy finish. Elevate your beer-battered fish dishes with the unparalleled taste of Toppits’  Brew 'n' Battered serves as the ideal centrepiece for your culinary adventures.

 

Features & Benefits:

• Available in 3 oz, 4 oz and 8.5 oz

• Coated in a unique beer-flavoured batter

• Cook from frozen, no skilled labour required

• 100% yield results in no waste and no mess

• Easy to use, simply deep fry or bake from frozen

• Made in Canada

• Seafood certified to MSC’s environmental standard for fishing. msc.org

• Ocean Wise Recommended
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Cooking Instructions:

Deep Fry: Preheat oil to 177°C (350°F). Deep fry from frozen for 8-9 minutes or until golden brown. 

Conventional Oven: Preheat oven to 204°C (400°F). Place frozen fish on a pre-heated baking rack and bake for 20-24 minutes or until golden brown, turning halfway through cooking. 

Note: As appliances may vary, cook until an internal temperature of 74°C (158°F)

is reached.​