Toppits is proud to offer a variety of Beer Battered Taco Cut Cod, Haddock and Pollock portions. Each fish species is wild-caught and is MSC-certified and Ocean Wise Recommended. Every taco cut portion is consistent in size and is flash-frozen to retain freshness. Coated in a unique, flavourful beer batter that cooks to a golden, crispy finish. Enjoy your favourite Toppits Taco Cut Portions as the centrepiece in your taco recipes.

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Features & Benefits:

• Available in Haddock, Cod and Pollock varieties

• Coated in a delicious beer batter

• Each piece will fit into an individual soft or hard shell taco

• Consistent sizing

• Wild caught

• Made in Canada 

• Seafood certified to MSC’s environmental standard for fishing. msc.org

• Ocean Wise Recommended

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Cooking Instructions:

Deep Fry: Preheat oil to 177°C (350°F). Deep fry from frozen for 5-6 minutes or until golden brown.

Conventional Oven: Preheat oven to 218°C (425°F). Place frozen fish on a preheated baking rack and bake for 22-25 minutes or until golden brown, turning over halfway through cooking.

Note: As appliances may vary, cook until an internal temperature of 70°C (158°F)

is reached.