Thai Curry Seafood Bites

Toppits Thai Curry Bites are lightly breaded, having an authentic seafood flavour with a touch of mild heat. 

They are great for party trays, mini-bun sliders, fish tacos, appetizers and, shareable snacks. The possibilities are endless.

 

Features & Benefits:

  • Individually quick frozen

  • Great appetizer for new menu add-ons

  • Unique alternatives for fish tacos and mini bun sliders

  • Source of protein

 

Ingredients:

Squid, Pollock, Wheat flour, Water, Canola Oil, Sugar, Green Pea, Modified Tapioca Starch, Salt, Sodium Pyrophosphate, Sodium Bicarbonate, Chilli, Yeast Extract, Lemongrass, Garlic, Shallot, Galangal, Cumin Powder, Kaffirline.

 

Cooking Instructions:

Deep Fry: Preheat oil to 365 °F (180 °C). Deep fry frozen product for 3-4 minutes or until golden brown.

Convection Oven: Preheat oven to 425 °F (220 °C). Place frozen product on a preheated baking rack and bake for 14-16 minutes or until golden brown, turning halfway through cooking. 

Note: Cook to an internal temperature of 158 °F (70 °C).

Contact Us
 
301 Chrislea Road
Vaughan, ON L4L 8N4 Canada
 
Phone: 905-850-8900
Toll Free: 1-888-401-3474
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