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Gluten-Free Breaded Fish

Lightly Seasoned Haddock

Features & Benefits:

  • Hand cut fillets

  • Made from 100% natural chemical-free fillets

  • Crispy gluten-free coating

  • Cut From Whole Muscle Fillets

  • Processed in Canada

  • Marine Stewardship Council® certified sustainable

  • Certified by the Gluten-Free Certification Program (as coming from a GFCP recognized facility)

 

Ingredients:

Haddock, Rice Flour, Water, Toasted Rice Crumbs, Corn Flour, Potato Flour, Salt, Modified Corn Starch, Spices, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Canola Oil, Spice Extracts, Soybean Oil.

 

Preparation:

Bake from frozen. Preheat oven to 400°F (200°C). Bake for 20-25 minutes on a parchment lined baking sheet. Turn portions over after 10 minutes. As appliance may vary, cook until an internal temperature of 158°F (74°C) is reached. 

 

Pack:

4-5 whole fillets, 400 g

*Registered Trademark of the Canadian Celiac Association. Used under license.

Where to find Toppits Gluten-Free Breaded Haddock

Ontario

Battaglia Food Markets

Bruno’s Fine Foods

Central Fresh Market

Cousins Food Market

Delmar Foods

DiPietro Fresh Meat and Deli

East Coast Lobster

Highland Farms

Home-Tyme

Longo's

Marilu’s Market

Metro

Organic Garage

Robert’s Boxed Meats

San Antonio Seafood

Scoly's Hometown Market

Sobeys

Starsky Fine Foods

Sue’s Produce World

Taste of Country

Whole Foods

Village Grocer

Quebec

Sobeys

British Columbia

Seven Seas Fish Co.

Subject to product availability.